VENTI
This concept was developed as part of the super and popular workshop between the Domus Academy and the Alessi study center directed by Laura Polinoro, in which a group of designers was invited to participate in the creation of a new classic design for the company. We focused ourselves on creating a unique coffee Moka pot, and proposed "Venti" (twenty in Italian)

Taking in count that the evaluation committee of Alessi, assigns a maximum score of 5 points for Alessi spirit, aesthetics, function, and innovation, and that only the projects that reach thirteen are the ones that go into production.

Venti

VENTI “is composed of three primary bodies:


The bottom chamber: contains the water and the coffee filter and when is placed on the stove, the water heats up and generates steam
The middle section or handle: serves as a connection allowing the water up through the coffee granules and into the top chamber .caused by the increasing of pressure caused by the heat, facilitating the mixing with the coffee.


The upper chamber: in which the coffee is ready to be poured and announced by a subtle flutter of the upper cap caused by the steam.

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